This salad is simple to make and can be used with any vegetarian or non vegetarian dish. Ingredients: Onion cut into slices tr...

Dhabas are famous for their dals which have distinct flavors due to slow cooking on tandoors, use of whole garam masala, and butter tadka on...

Dahi Bhalle (Vadas) are the dumplings made from split skinned black lentils (urad daal) and soaked in a yogurt sauce. You can enrich them b...

Here is the recipe of famous Hyderabadi Mirchi Bhajji . It is a common street food in Andhra Pradesh. Green chilies are stuffed with uniqu...

A colorful and tasty tea time snack…..tomatoes are stuffed with potato mix and then fried like pakodas (fritters). Ingredients: 6 s...

It is a healthful and delicious salad prepared with parboiled cracked wheat, cilantro leaves, mint, tomatoes, onions, and lemon. It tastes g...

This salad is simple to make and can be used every day with any vegetarian or non vegetarian dish. Ingredients: Onion cut into slic...