Thursday, October 29, 2009
Rasmalai
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Paneer (cottage cheese) Patties are soaked in sweetened, thickened milk and flavored with cardamom and rose water. Serve it chilled and ga...
Potato Rolls
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This tea time snack is a tasty alternative for those who love kebabs but are vegetarian. Ingredients: 2 big potato (boiled and ...
Wednesday, October 28, 2009
Kheersagar
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Paneer (cottage cheese) dumplings are soaked in sweetened, thickened milk and flavored with cardamom and rose water. It is a popular Oriy...
Tuesday, October 27, 2009
Spiced Meatballs
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Meatballs made of minced goat/lamb are coated with delicious spice paste. Ingredients: For meat balls 1lb fine lean minced lamb/goa...
Rabri (Thick Sweet Milk Cream)
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Rabri is a sweet dish made by boiling the milk on low heat for a long time until it becomes dense and changes its color to pinkish. Sugar, K...
Sunday, October 18, 2009
Spiced Tomato Chutney
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This spicy tangy chutney is made with sautéed red tomatoes, green chilies, garlic and curry leaves. Ajwain (carom seeds) gives it a diffe...
Monday, October 12, 2009
Rasedar Gosht (Goat Meat Gravy)
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This is a simple and quick recipe. Fresh goat meat is cooked with spices on slow heat. Ingredients: 1 lb mutton 1 large onion finely chopped...
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